How Is Your Spice Level?
Nisei Ski Club Thai Cooking with Trip Director Karen Soo

Our very own Nisei Ski Club Trip Director and part time chef had cooked for many weekend ski trips and NSC Parties. Feeding 30-40 people at a time. Now she’s ready to put on her apron and show you how to make some delicious Thai food. You can control the spice level to your tasting.

Join us on Saturday, December 5th, 2020 at 1:00pm for a down to earth virtual

Zoom demonstration.

Recipes and Zoom Link will be sent ahead with ingredients needed so you can follow

along or just listen and learn.